BACON!!!!!!

[Dr. DTVT]

It should go without saying that you should probably not attempt to eat 1050 strips of bacon at home.

The writer obvioust knows jack shit.

[jingle.boy]

I wanted to hurl just looking at that and the thought that one individual believed he could down the whole thing.

[Dr. DTVT]

I wanted to hurl just looking at that and the thought that one individual believed he could down the whole thing.

I don't like you looking down on our non-canadian bacon like that.

[lonestar]

I wanted to hurl just looking at that and the thought that one individual believed he could down the whole thing.

I don't like you looking down on our non-canadian bacon like that.

Just pity him Mason, he doesn't know any better.

[jingle.boy]

I wanted to hurl just looking at that and the thought that one individual believed he could down the whole thing.

I don't like you looking down on our non-canadian bacon like that.

I think you should all be offended that Burger King calls that quasi-meat looking substance "bacon".

[jingle.boy]

[Silver Tears]

BUT I WANT THE BACON TOO!

[DebraKadabra]

I wanted to hurl just looking at that and the thought that one individual believed he could down the whole thing.

I don't like you looking down on our non-canadian bacon like that.

I think you should all be offended that Burger King calls that quasi-meat looking substance "bacon".

But... it IS bacon...

[jingle.boy]

I wanted to hurl just looking at that and the thought that one individual believed he could down the whole thing.

I don't like you looking down on our non-canadian bacon like that.

You keep telling yourself that.   

I think you should all be offended that Burger King calls that quasi-meat looking substance "bacon".

But... it IS bacon...

[MrBoom_shack-a-lack]

Jerry Crowley Bacon Cooking Demo Pt. 1:

https://www.youtube.com/watch?v=ZMaC2y51Mtk&feature=relmfu

Bacon Pro! 

[Gadough]

Punishment.

[lonestar]

What did you do now drew?

[Gadough]

That's not my picture, lol. Someone posted it on Reddit. He had to pay an extra cent to not have bacon.

[Elite]

I also thought it kind of funny he paid $9,01. Why not leave the 1 cent and let the cashier handle the hassle?

[lonestar]

That's not my picture, lol. Someone posted it on Reddit. He had to pay an extra cent to not have bacon.

Didn't even catch that.

[black_biff_stadler]

[DebraKadabra]

[black_biff_stadler]

That reminds me. My mither told me when she was a wee goil that her dog, Pepper, got into her crayons and shat rainbowy the next day.

[DebraKadabra]

What?

[black_biff_stadler]

Like this:

[DebraKadabra]

You've GOT to be shitting me.

Oh, wait...

[njdtfan]

colored shit rocks!

[DebraKadabra]

 

[lonestar]

 

[Tick]

I have sinned. I made bacon for bacon egg and cheese sandwiches yesterday morning and put the extra bacon slices in the microwave so the cat wouldn't eat it. After my sandwich, I took a shower and went to work. I FORGOT THE BACON WAS IN THE MICROWAVE AND FOUND IT THIS MORNING!!! 

[lonestar]

You should have eaten it anyways, if the Gods decided you were wrong, they would have punished you.

[DebraKadabra]

You should have eaten it anyways, if the Gods decided you were wrong, they would have punished you.

This is the only correct response in this type of situation.

[black_biff_stadler]

I would've definitely eaten it for the following reasons:

1. It was in a closed microwave so the amount of airflow and moisture to accelerate the rotting process was minimal.

2. Bacon's high in fat and fat has a natural preserving property to it.

3. I have a cast-iron stomach and can eat all kinds of jank grub with nary a side effect.

4. I've had diarrhea so many times in my life that I now look forward to it since it's an easier wipe.

5. It's bacon.

[DebraKadabra]

3. I have a cast-iron stomach and can eat all kinds of jank grub with nary a side effect.

Aw.  I don't have one of those.

[jingle.boy]

4. I've had diarrhea so many times in my life that I now look forward to it since it's an easier wipe.

That's nice 

[DebraKadabra]

Yeah, I wasn't EVEN going there...

[njdtfan]

I would've definitely eaten it for the following reasons:

1. It was in a closed microwave so the amount of airflow and moisture to accelerate the rotting process was minimal.

2. Bacon's high in fat and fat has a natural preserving property to it.

3. I have a cast-iron stomach and can eat all kinds of jank grub with nary a side effect.

4. I've had diarrhea so many times in my life that I now look forward to it since it's an easier wipe.

5. It's bacon.

May be the best 5 reasons for anything i have ever read!

[Tick]

I would've definitely eaten it for the following reasons:

1. It was in a closed microwave so the amount of airflow and moisture to accelerate the rotting process was minimal.

2. Bacon's high in fat and fat has a natural preserving property to it.

3. I have a cast-iron stomach and can eat all kinds of jank grub with nary a side effect.

4. I've had diarrhea so many times in my life that I now look forward to it since it's an easier wipe.

5. It's bacon.

YOUR ALL RIGHT!!! I SHOULD HAVE EATEN IT!!!! I FUCKED UP AGAIN!!! ARRRRRGGG!!!!!

[DebraKadabra]

Just don't let it happen again.

[njdtfan]

I would've definitely eaten it for the following reasons:

1. It was in a closed microwave so the amount of airflow and moisture to accelerate the rotting process was minimal.

2. Bacon's high in fat and fat has a natural preserving property to it.

3. I have a cast-iron stomach and can eat all kinds of jank grub with nary a side effect.

4. I've had diarrhea so many times in my life that I now look forward to it since it's an easier wipe.

5. It's bacon.

YOUR ALL RIGHT!!! I SHOULD HAVE EATEN IT!!!! I FUCKED UP AGAIN!!! ARRRRRGGG!!!!!

Good thing is you can always make more bacon.